Thursday, July 15, 2010

Recipe Thursday - Deli Rolls

Each Thursday, I am going to be sharing a recipe with you!I will pick a recipe from my collection and I will be sharing where I got the recipe and everything. But I am going to include my own photo of the finished food, the original recipe, and try and share the things I changed when I made it!

I would love your help too! If you have a great recipe, especially week-night dinner recipes (but I would love all kinds of recipes) - please share it with me, by emailing me at I will try it out and feature it on my blog! If you have cooking tips or anything else in regards to cooking and food - please email me!

This week's Recipe:
This is the perfect summer meal because there is no cooking/baking involved and its so much better than a regular sandwich! I made mine with Ham, Cheddar Jack Cheese, and lettuce with a Ranch dipping sauce. Plus I served this with Reser's potato salad and it was fabulous!

Deli Rolls
by Janis from Dinner Time Ideas

Flour tortillas
tomatoes (optional)
bell peppers (optional)
Deli meat of your choice. Turkey, ham, chicken, roast beef.....
Cream cheese

Spread cream cheese over entire tortilla. layer cheese, meat and any vegetables on the 2/3 of the tortilla. Leave the last 1/3 free. As you roll the ingredients will shift a little and you don't want alot of bulk at the end. If you make these ahead of time, you can wrap in saran wrap or foil and refridgerate until ready to serve. Then you can slice them in wheels. If you are making them last minute, just slice them in wheels keeping the seam side down so they stay rolled up and closed.

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Janytime said...

What a great idea! Thanks for sharing your recipes! It's so easy to run out of food ideas in the heat of summer. Very refreshing creativity of you! Will use this one and be looking for more from you! Hugs!!